Cocoa + Raisin + Honey

This washed microlot coffee has honeyed tasting notes, which we lightly roast to enhance the delicate acidic brightness. La Esmeralda is a De La Finca project farm in the Comayagua region of Honduras, where De La Finca is growing smaller lots of experimental specialty coffees.

• Origin: Honduras

• Region: Comayagua

• Farm: La Esmeralda DLF

• Elevation: 1750m

• Process: Washed

• Variety: Caturra, Typica